How to cook the chicken fried butter is very easy if we try.
This recipe has become a mandatory recipe that I practice if the family wants eat this food.
Material :
1 domestic chickens, cut into 8 pieces
Seasoning mashed:
2 cloves of garlic
½ tsp pepper grains
2 tsp salt
seasoning:
2 tablespoons butter
75 g onion, sliced
2 tablespoons sauce English
1 tablespoon soy sauce
1 tablespoon soy sauce Bango
1 tbsp lemon / lime
1 tsp salt
Marinate chicken with spices until blended.
Fry in hot oil and lots of it to dry. Remove and drain.
Seasoning: Saute onion until wilted.
Enter the seasoning, stir until blended.
Enter fried chicken. Cook until the spices to infuse.
Remove and serve warm.
This recipe has become a mandatory recipe that I practice if the family wants eat this food.
Material :
1 domestic chickens, cut into 8 pieces
Seasoning mashed:
2 cloves of garlic
½ tsp pepper grains
2 tsp salt
seasoning:
2 tablespoons butter
75 g onion, sliced
2 tablespoons sauce English
1 tablespoon soy sauce
1 tablespoon soy sauce Bango
1 tbsp lemon / lime
1 tsp salt
Marinate chicken with spices until blended.
Fry in hot oil and lots of it to dry. Remove and drain.
Seasoning: Saute onion until wilted.
Enter the seasoning, stir until blended.
Enter fried chicken. Cook until the spices to infuse.
Remove and serve warm.
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